Season


Oxtail Arepas with Guasacaca Sauce

Oxtail Arepas with Guasacaca Sauce
Introducing Oxtail Arepas with Guasacaca Sauce: the slow-cooked sensation you never knew you needed in your life. Sure, there are a bunch of strange and exotic-sounding...

Read More

  • July 26, 2015

“White Sangria” Margaritas

White Sangria Margarita
Is there anything more refreshing and satisfying in the summer than a pitcher of margaritas or sangria? Here's a hint: no, no there is not. But wait, what if you combined...

Read More

  • July 18, 2015

Shrimp Rolls

Shrimp Rolls
If you are a fan of lobster rolls, you will love these Shrimp Rolls - and so will your wallet! Capture the flavor of these magical and mystifying made-for-summer sandwiches...

Read More

  • July 9, 2015

Patriot Pops

Patriot Pops Popsicles
It's hot out, you say. It's July 4th this weekend, you say. Well then, friends, I say that it is a perfect time for some festive homemade popsicles! Celebrate the Independence...

Read More

  • July 3, 2015

Bacon Wrapped Jalapeño Poppers

Bacon Wrapped Jalapeno Poppers
Perhaps you've noticed a trend by now on this website, but we are big fans of bacon and cheese around here. In this recipe, we take two kinds of creamy cheese and stuff...

Read More

  • June 25, 2015

Fried Catfish with Homemade Tartar Sauce

Fried Catfish with Homemade Tartar Sauce
For a Saturday night in the summer, there isn't much more appealing to me than a plateful of freshly fried catfish with some homemade tartar sauce and lemon wedges...

Read More

  • June 20, 2015

Roasted Veggie Gazpacho with Avocado Salsa

roasted veggie gazpacho
Enjoy the slow-roasted flavors of your winter stews even when it's hot outside with this super flavorful Roasted Veggie Gazpacho and Avocado Salsa. The gazpacho is...

Read More

  • June 11, 2015

Blueberry Almond Oatmeal Cookies

Blueberry Almond Oatmeal Cookies
Is there anything better than a freshly baked oatmeal cookie? For many years we’ve been sticking with a good thing and only putting raisins in them. Don’t get me wrong...

Read More

  • June 4, 2015

Braised Bison with Roasted Garlic and Cauliflower Mash

Braised Bison
If you are feeling a bit bored with the usual trio of meat commonly found in the local grocery store, chicken, pork and beef, it is high time you gave bison a try! This Braised...

Read More

  • May 31, 2015

Miso Glazed Salmon with Bok Choy

Miso Glazed Salmon
This Miso Glazed Salmon with Bok Choy recipe is the epitome of a week night dinner done right. The whole recipe takes 20 minutes from start to finish and is packed with...

Read More

  • May 23, 2015