13 results for group: southern
Carolina Winter
When winter falls on the Carolinas, locals often turn to the warmth of whiskey and coffee to keep their engines running until spring returns. Carolina Winter is a cold weather cocktail using TOPO Distillery’s uniquely delicious Eight Oak Whiskey. Infused with a subtle coffee flavor, this recipe aims to build upon an already deeply flavored spirit and bring some warmth and holiday cheer to your taste buds at the same time!
Check Out The Recipe
Download the PDF
Butter Bean Salad with Artichoke Hearts and Feta
Butter beans are a summer staple in gardens across the South. It just so happens that potlucks are also pretty popular around there as well. This Butter Bean Salad with Artichoke Hearts and Feta Cheese recipe is a perfect mix of garden-grown goodness and Southern hospitality. Whip up a batch of this salad for your next potluck and you won't be disappointed!
Check Out The Recipe
Read The Blog
Download the PDF
Fried Catfish with Homemade Tartar Sauce
For a Saturday night in the summer, there isn't much more appealing to me than a plateful of freshly fried catfish with some homemade tartar sauce and lemon wedges. Turn on some dancing music, heat up the fryer, ice down some tasty beers and fry up some catfish and you, my friends, are well on your way to one helluva Saturday night!
Check Out The Recipe
Read The Blog
Download the PDF
Shrimp and Grits
If this Shrimp n' Grits recipe were to be translated into music, it would be a gorgeous major chord played in a way that you could hear each note clearly as it vibrates and harmonizes perfectly with the other notes in the ensemble. Once you have tasted this warm bowl of Southern comfort, you'll have its song stuck in your head for many years to come.
Check Out The Recipe
Read The Blog
Download the PDF
Crabbies
It’s hard not to consider this [undeniably delicious] appetizer to be “a little bit country.” The dish does include butter, mayonnaise and cheese spread, after all. However, I am here to attest that this dish is whole-heartedly rock n’ roll and remains a requisite appetizer every year at my family’s holiday gatherings. Get 'em while they're hot - they disappear quickly!
Check Out The Recipe
Read The Blog
Download the PDF
Chicken Pot Pie
"Comfort me, Seymour!" That's how the quote goes, right? No? Well, it should be. It's how I feel about this dish. If you're on the market for soul-satisfying comfort that is sure to result in you in sweat pants on the couch with a dumb grin on your face, then please proceed, friend.
City Style Pulled Pork
Where I come from, pork shoulders are slow cooked in a smoker in the backyard for hours and hours. Whenever I get home sick for good ol fashioned delicious porkiness, I turn to this recipe for comfort. While you won't get the same smokey complexity, the full-flavored and tender meat this recipe produces is a very close second! Skip the smoker and crank up the oven for this city style pork shoulder.
Norf Cackalacky Corn Cakes
Think of these corn cakes as pancakes' fun Uncle - he storms through town on a motorcyle, wearing a black leather jacket, ready to hand you your first beer and stir up all sorts of trouble. These cakes are so delicious that you will be elbowing your dearest loved ones out of the way to snag the last one. Dip them in barbecue sauce, use them as two pieces of "bread," for a sandwich or eat them straight up, you really can't go wrong!
Zesty Coleslaw
If it weren't for coleslaw, many of the rednecks I grew up with likely wouldn't have any vegetables in their diet at all. At least any that aren't fried. This coleslaw is hardly the classic preparation and certainly "ain't yo Mama's recipe," but it is mine! No one has mastered the balance of spice and crunch quite like my mother, but with the aide this recipe, you'll be well on your way!
Eastern NC BBQ Sauce
Take a trip to eastern North Carolina with this tasty barbecue sauce. This sauce packs a vinegary punch, balanced with a little brown sugar and goes great atop the City Style Pulled Pork recipe. If your taste buds prefer a sweeter sauce, this might not be for you, but if you're curious as to what all the talk is about, take a leap of faith and enjoy the wonders of this vinegar-based treat!
Check Out The Recipe
Read The Blog
Download the PDF
