The Saucy Spork

Sourdough Panzanella with Crab

Sourdough Panzanella with Crab This Sourdough Panzanella recipe is an ode to San Francisco in the summertime. Buttery chunks of sourdough bread provide a ... more

Grilled Broccoli Gratin

Grilled Broccoli Gratin is a wonder of a side dish. The charred, smoky flavor from the hot grates of a grill blend perfectly with the natural bitterness of broccoli. The crispy.. more

Papas Bravas

Traditionally served as a late night tapas treat, Papas Bravas are crispy potatoes generously drizzled with a spicy tomato sauce and a bright lemon aioli. The combination... more

Roasted Brussels Sprouts Caesar with Pine Nuts and Parmesan Crisps

This Roasted Brussels Sprouts Caesar with Pine Nuts and Parmesan Crisps recipe is the perfect version of an autumn salad. It's served warm to keep your spirits high... more

Spelt Risotto with Caramelized Onion & Bacon

Spelt was one of the first grains ever eaten and grown by early humans. This Spelt Risotto recipe reveals that caveman foodies might have been eating better than... more

Butter Bean Salad with Artichoke Hearts and Feta

Butter beans are a summer staple in gardens across the South. It just so happens that potlucks are also pretty popular around there as well. This Butter Bean Salad with... more

Roasted Veggie Gazpacho with Avocado Salsa

Enjoy the slow-roasted flavors of your winter stews even when it's hot outside with this super flavorful Roasted Veggie Gazpacho and Avocado Salsa. The gazpacho is... more

Braised Bison with Roasted Garlic and Cauliflower Mash

If you are feeling a bit bored with the usual trio of meat commonly found in the local grocery store, chicken, pork and beef, it is high time you gave bison a try! This Braised... more

Miso Glazed Salmon with Bok Choy

This Miso Glazed Salmon with Bok Choy recipe is the epitome of a week night dinner done right. The whole recipe takes 20 minutes from start to finish and is packed with... more

Spring Salad with Champagne Vinaigrette

Say goodbye to the white, gray tones of winter and welcome in the vibrant green vegetables of spring with this seasonal salad. It works perfectly as a side dish to... more

Zesty Coleslaw

If it weren't for coleslaw, many of the rednecks I grew up with likely wouldn't have any vegetables in their diet at all. At least any that aren't fried. This coleslaw is hardly the classic... more

Norf Cackalacky Corn Cakes

Think of these corn cakes as pancakes' fun uncle - he storms through town on a motorcycle wearing a black leather jacket, ready to hand you your first beer and stir up... more

Creamy Whipped Potatoes

This Creamy Whipped Potatoes recipe is the smoothest, tastiest sidekick to almost any southern-style protein. From meatloaf, to pork chops, to a giant turkey on Thanksgiving... more

Green Bean Casserole

A true Thanksgiving classic, Green Bean Casserole has comfort written all over it. While you could stick with "good enough," and go with the condensed mushroom soup... more

Pico de Gallo

This is a classic recipe for Pico de Gallo. No frills, no mystery ingredients, no nonsense - just bright, clean, summery flavors that go great with your favorite chips... more

Side Dishes