Pear Tartlets with Maple Walnuts

Pear Tartlets with Maple Walnuts

These Pear Tartlets with Maple Walnuts are the perfect grand finale to your next Sunday night dinner. You can make everything ahead of time and pop the pear tartlets into the oven while you eat dinner. The pears are first poached in apple cider and then finished in the oven on a bed of puff pastry. You can sip the pear-infused cider afterwards, too! A dollop of cinnamon-scented whipped cream helps bring the whole dessert together.

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